

2016–2016 · BBC Two · Ended
Scientist Prof Alice Roberts, chef Tom Kerridge and journalist Sean Fletcher are keen to improve your cooking, your health and your bank balance by dishing up the plain facts about our food.
Friday at 19:30 (Europe/London)
This series has ended.
Last aired
S01E06 · Episode 6
2016-05-20
Tap a star to rate the whole show
Episode 1
2016-04-15 · 30 min
Episode 2
2016-04-22 · 30 min
Episode 3
2016-04-25 · 30 min
Episode 4
2016-04-06 · 30 min
Episode 5
2016-05-13 · 30 min
Episode 6
2016-05-20 · 30 min
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